![](/images/18.6997d34f186a19d7fbeda0f/1678878426813/Venezia.jpg)
- Food systems
- Gastronomy
- Sustainability transformation
- Transdisciplinary research
Venezia is a MSc student at the Social-Ecological Resilience for Sustainable Development programme
Venezia completed a BA in Environmental studies and Sustainability at the University of Massachusetts, Boston. Venezia's professional work experience includes cooking and residential landscape and construction.